Photo Copyright Alessandro Cingolani for Travel Blog&Co.

 MINT TEA Recipe

INGREDIENTS:

10 sprigs of fresh mint, plus extra for garnish
3 teaspoons green tea
3 tablespoons sugar
4 cups of water

STEPS:
1
Boil the water and pour a small amount in the teapot, swishing it around to warm the pot.
2
Combine the mint, the green tea and the sugar in the teapot, then add the rest of the hot water.
3
Let the tea brew for 3 mins.
4
Set out glasses for the tea.
5
Fill one glass with the tea, then pour it back in the pot.
6
Repeat, to mix the sugar

7
Pour the tea by keeping the teapot from high distance above the glasses

8
Garnish with the remaining sprigs of mint.